Sous Chef - Chinese Cuisine
gategroup
Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Work...
Last checked on April 30, 2026. We may earn a commission when you click through.
Sous Chef - Chinese Cuisine
gategroup
Updated 5 hours agoYou'll be redirected to talent.com
About this role
About the Company
gategroup specializes in providing airline catering and hospitality services, focusing on quality and innovation.
Key Highlights
- ✓ Assist the Executive Chef in meal preparation for airline customers.
- ✓ Experience in both Chinese and Japanese culinary profiles preferred.
- ✓ 1-3 years of culinary experience required.
💡 Honest Take: This role requires a solid culinary background and flexibility in cuisine styles. Be prepared for the fast-paced demands of airline catering.
You'll be redirected to talent.com
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