Sous Chef - Chinese Cuisine

gategroup

Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Work...

Last checked on April 28, 2026. We may earn a commission when you click through.

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Sous Chef - Chinese Cuisine

gategroup

Updated 22 hours ago
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Dallas 📅 2026-03-30

About this role

Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Work Experience: Minimum 1-3 years of experience as a Che

About the Company

gategroup specializes in airline catering and hospitality services, providing meals for various airline customers.

Key Highlights

  • Assist the Executive Chef in meal design and preparation.
  • Focus on Chinese, Taiwanese, and Hong Kong cuisines.
  • Experience in Japanese culinary profiles is a plus.
  • 1-3 years of relevant kitchen experience required.

💡 Honest Take: This role suits someone looking to build experience in a busy kitchen. The focus on Asian cuisines might appeal to culinary enthusiasts, but be prepared for a fast-paced environment.

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