Sous Chef - Chinese Cuisine
gategroup
Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Work...
Last checked on April 29, 2026. We may earn a commission when you click through.
Sous Chef - Chinese Cuisine
gategroup
Updated 1 hour agoYou'll be redirected to talent.com
About this role
About the Company
gategroup is a leading global provider of airline catering and hospitality services, known for its high-quality food offerings.
Key Highlights
- ✓ Assist Executive Chef in meal design and preparation.
- ✓ Focus on Chinese, Taiwanese, and Hong Kong cuisine.
- ✓ Experience in Japanese culinary profiles required.
- ✓ Ideal for those with 1-3 years in a kitchen setting.
💡 Honest Take: This job is a solid stepping stone for those looking to advance in culinary arts, but expect a fast-paced environment typical of airline catering.
You'll be redirected to talent.com
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