Sous Chef - Chinese Cuisine
gategroup
Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Work...
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About this role
About the Company
gategroup is a global leader in airline catering and hospitality services, providing innovative culinary solutions to enhance the customer experience.
Key Highlights
- ✓ Assist the Executive Chef in meal preparation for airline customers
- ✓ Design dishes that reflect Chinese, Taiwanese, and Hong Kong culinary traditions
- ✓ Experience in Japanese cuisine is beneficial
- ✓ Opportunity to work in a dynamic and fast-paced environment
💡 Honest Take: This role requires specialized skills in Asian cuisines, and while it offers a unique culinary experience, the expectation for prior experience may limit applicants.
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