Sous Chef - East Campus

UC San Diego

The Sous Chef supports the Executive Chef in delivering safe, nutritious, and high-quality meals to patients, residents, staff, and visitors. The applicant will supervise food production to maintain consistency, taste, and presentation, and will...

Last checked on May 12, 2026. We may earn a commission when you click through.

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Sous Chef - East Campus

UC San Diego

Updated 46 minutes ago
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San Diego 📅 2026-04-13

About this role

UC San Diego is a leading public research university that emphasizes innovation and community service, including providing quality meals to its patients and staff.

About the Company

UC San Diego is a leading research university in California, known for its commitment to health and wellness.

Key Highlights

  • ✓ Assist the Executive Chef in meal preparation and planning
  • ✓ Supervise food production for quality and presentation
  • ✓ Ensure safety and nutritional standards are met
  • ✓ Opportunity to step into the Executive Chef's role when needed

💡 Honest Take: This position offers a chance to work in a reputable institution, but the expectations for consistency and quality can be demanding.

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