Sous Chef - East Campus
UC San Diego
The Sous Chef supports the Executive Chef in delivering safe, nutritious, and high-quality meals to patients, residents, staff, and visitors. The applicant will supervise food production to maintain consistency, taste, and presentation, and will...
Last checked on May 10, 2026. We may earn a commission when you click through.
Sous Chef - East Campus
UC San Diego
Updated 4 hours agoYou'll be redirected to talent.com
About this role
UC San Diego is a leading public research university that emphasizes innovation and community service, including providing quality meals to its patients and staff.
About the Company
UC San Diego is a prominent research university known for its commitment to education and community service.
Key Highlights
- ✓ Support the Executive Chef in meal preparation
- ✓ Supervise food production for quality and consistency
- ✓ Ensure safety and nutrition standards are met
- ✓ Directly impact the dining experience for patients and staff
💡 Honest Take: The role offers a chance to step up in a reputable institution, but expect long hours and a demanding kitchen environment.
You'll be redirected to talent.com
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