Executive Sous Chef

Barbuto

As Executive Sous Chef, you’ll learn from Chef Jonathan Waxman and our CDC and Exuctive chef while mentoring line cooks. Barbuto, the West Village dining landmark created by Chef Jonathan Waxman, is seeking a Executive Sous Chef to join our...

Last checked on May 10, 2026. We may earn a commission when you click through.

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Executive Sous Chef

Barbuto

Updated 5 minutes ago
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New York 📅 2026-02-24

About this role

Barbuto is a renowned West Village dining destination created by celebrated chef Jonathan Waxman, known for its commitment to fresh ingredients and exceptional culinary experiences.

About the Company

Barbuto, founded by Chef Jonathan Waxman, is a well-known dining spot in the West Village, focusing on legacy and mentorship in the culinary arts.

Key Highlights

  • Work directly with renowned Chef Jonathan Waxman
  • Mentor and lead a team of line cooks
  • Be part of a respected culinary legacy
  • Full-time position in a vibrant New York City restaurant

💡 Honest Take: Joining Barbuto means stepping into a high-pressure kitchen with a reputation. If you're looking to elevate your career under a seasoned chef, this is a solid chance, but the pace can be intense.

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