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Sous Chef - Events 12-Month contract
Crown Resorts
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📍 St Leonards
📅 2026-03-17
About this role
Crown Sydney is seeking an experienced full‑time Sous Chef to support the Chef de Cuisine in delivering exceptional culinary experiences to our guests. In this role, you will assist the Chef de Cuisine in managing day‑to‑day kitchen operations, ensuring every dish meets Crown’s high standard
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