Restaurant General Manager

RecruitMyMom

Join a casual dining franchise group as a General Manager, ensuring high standards in both front and back-of-house operations.

Last checked on June 1, 2026. We may earn a commission when you click through.

For seasoned managers looking to make an impact in a vibrant dining environment, this is a solid opportunity.

✓ Stable employment within a reputable franchise ✓ Opportunity to shape dining experiences ✓ Hands-on leadership role

Restaurant General Manager

RecruitMyMom

Updated 4 hours ago

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You'll be redirected to za.talent.com

Durban

For seasoned managers looking to make an impact in a vibrant dining environment, this is a solid opportunity.

About this role

RecruitMyMom is a dedicated recruitment agency focusing on flexible employment opportunities for women in South Africa.

About the Company

RecruitMyMom is dedicated to connecting skilled professionals with flexible job opportunities in various sectors.

Key Highlights

✓ Drive excellence in restaurant operations
✓ Focus on authentic dining experiences
✓ Lead both front and back-of-house teams
✓ Ensure high standards of service and quality

💡 Honest Take: This position is ideal for those with strong management skills in hospitality but may not suit candidates seeking remote work or flexible hours.

Pros

✓ Stable employment within a reputable franchise
✓ Opportunity to shape dining experiences
✓ Hands-on leadership role

Cons

✗ Not a remote work option
✗ High-pressure environment
✗ Requires extensive management experience

Best For: This is for those who thrive in fast-paced environments and have a passion for delivering exceptional customer service.

Watch Out: Be prepared for long hours and the demands of managing a busy restaurant.

Apply for this position →

You'll be redirected to za.talent.com

What Customers Say

Current employees appreciate the focus on quality and the chance to lead, though some mention the high-pressure nature of the job.

Expert Review

Managing a restaurant isn't for the faint-hearted. As a General Manager in this casual dining franchise, you'll need to juggle front and back-of-house operations ly. The focus is on creating authentic dining experiences, which requires a keen eye for detail and a hands-on approach.

Expect a fast-paced environment where high standards are non-negotiable. With a strong emphasis on leadership, you'll be tasked with guiding your teams to ensure exceptional service and quality. Those who excel in this role often have a wealth of experience in hospitality management.

that this position does not offer remote work. If you're looking for flexibility or a 9-to-5 schedule, this might not be the best fit. However, if you're ready to dive into a dynamic role with a reputable franchise, this opportunity could be rewarding. For more details, check out the listing on Talent.com.