Sous Chef

MGM Resorts International

Join MGM Resorts as a Sous Chef at Diablo’s, leading the creation of vibrant Mexican and Southwestern dishes in a dynamic culinary team.

Last checked on August 5, 2026. We may earn a commission when you click through.

This role offers a great opportunity for culinary enthusiasts eager to showcase their skills in a vibrant setting. However, the demanding nature may not suit everyone.

✓ Dynamic work environment full of creativity. ✓ Opportunity to work with fresh, high-quality ingredients. ✓ Team-oriented atmosphere with skilled professionals.

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Sous Chef

MGM Resorts International

Updated 14 days ago

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الأقصر دوام كامل

This role offers a great opportunity for culinary enthusiasts eager to showcase their skills in a vibrant setting. However, the demanding nature may not suit everyone.

About this role

Join MGM Resorts as a Sous Chef at Diablo’s, leading the creation of vibrant Mexican and Southwestern dishes in a dynamic culinary team.

About the Company

MGM Resorts International is a leading global hospitality and entertainment company, known for its immersive experiences and diverse offerings.

Key Highlights

✓ Lead a talented culinary team in a vibrant environment.
✓ Create unique, flavor-packed dishes inspired by Mexican cuisine.
✓ Ensure high standards of quality and presentation.

💡 Honest Take: While the environment is exciting, the fast-paced nature of the job can lead to long hours and high-pressure situations. Those looking for a balanced work-life might find it challenging.

Pros

✓ Dynamic work environment full of creativity.
✓ Opportunity to work with fresh, high-quality ingredients.
✓ Team-oriented atmosphere with skilled professionals.

Cons

✗ Potentially long and irregular hours.
✗ High-pressure kitchen environment.
✗ Salary not disclosed, which may vary.

Best For: Individuals passionate about cooking and willing to thrive in a high-energy restaurant environment.

Watch Out: Be prepared for a demanding schedule; the fast-paced nature of the role may lead to extended hours.

Apply for this position →

You'll be redirected to recruit.net

Expert Review

MGM Resorts offers a unique culinary experience at Diablo's, where creativity meets high standards. As a Sous Chef, you'll be at the heart of vibrant Mexican and Southwestern cuisine. The role emphasizes teamwork and fresh ingredients, essential for producing memorable dishes.

However, the fast-paced kitchen can be overwhelming, especially for those unaccustomed to high-pressure environments. Long hours are common, and the salary details are not publicly listed, which can be a concern for potential applicants.

Our team noted that while the role promises excitement and creativity, it also demands resilience and a strong work ethic. If you enjoy a bustling atmosphere and are ready to tackle the challenges of a busy kitchen, this could be the position for you. For more information, visit the official job listing at MGM Resorts.