Sous Chef
Compass Group, North America
Sous Chef, Executive Chef, and across departments to execute variety of menus that highlight fresh, innovative and signature dishes for various event types and sizes, including high volume catering. Sous Chef in performance management of team...
Last checked on May 1, 2026. We may earn a commission when you click through.
Sous Chef
Compass Group, North America
Updated 4 days agoYou'll be redirected to talent.com
About this role
About the Company
Compass Group, North America is a leading food service and support services company, known for its commitment to quality and innovation.
Key Highlights
- ✓ Collaborate with Executive Chef to design unique menus.
- ✓ Manage and develop team members for high-volume catering.
- ✓ Focus on fresh and innovative dish preparation.
- ✓ Oversee performance management including counseling.
💡 Honest Take: This Sous Chef gig is solid for those who thrive in a fast-paced kitchen. Just be ready for the hustle, especially with high-volume events.
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