Sous Chef
Compass Group, North America
Sous Chef, Executive Chef, and across departments to execute variety of menus that highlight fresh, innovative and signature dishes for various event types and sizes, including high volume catering. Sous Chef in performance management of team...
Last checked on April 30, 2026. We may earn a commission when you click through.
Sous Chef
Compass Group, North America
Updated 8 hours agoYou'll be redirected to talent.com
About this role
About the Company
Compass Group, North America is a leading provider of food services with a focus on quality and sustainability.
Key Highlights
- ✓ Work with Executive Chef to create innovative menus.
- ✓ Manage a team, focusing on development and performance.
- ✓ Handle high-volume catering for various events.
- ✓ Emphasis on fresh and signature dishes.
💡 Honest Take: This role demands strong leadership skills and culinary creativity. Expect a fast-paced environment with a focus on quality and teamwork.
You'll be redirected to talent.com
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