Executive Chef Position

Tupelo Honey

Responsiblefor all chefs on the following stations: grill sauté and pantry. Atleast 3 years in an Executive Chef role of full-service kitchen; 5 years ofkitchen experience including food preparation line cook fry cook andexpeditor including...

Last checked on April 29, 2026. We may earn a commission when you click through.

Advertisement
This listing may have expired or is no longer available. Information shown may be outdated.

Executive Chef Position

Tupelo Honey

Updated 4 hours ago
Apply now

You'll be redirected to talent.com

Frisco 📅 2026-03-25

About this role

Responsiblefor all chefs on the following stations: grill sauté and pantry. Atleast 3 years in an Executive Chef role of full-service kitchen; 5 years ofkitchen experience including food preparation line cook fry cook andexpeditor including management experience.

About the Company

Tupelo Honey is a full-service restaurant chain known for its Southern-inspired cuisine and lively atmosphere.

Key Highlights

  • Lead a team across grill, sauté, and pantry stations.
  • At least 3 years of experience as an Executive Chef.
  • 5 years of kitchen experience, including management.
  • Focus on food preparation, line cooking, and expediter roles.
  • Opportunity to shape menu offerings and kitchen operations.

💡 Honest Take: This position demands solid experience and leadership skills, but it’s a chance to make a real impact in a popular restaurant. Check out the full details on their page.

Apply for this position

You'll be redirected to talent.com

We may receive a referral fee when you apply through our links.

You might also like

Chef

TradeJobsWorkForce · Houston

2025-08-07

Related Articles