Executive Chef Position
Tupelo Honey
Responsiblefor all chefs on the following stations: grill sauté and pantry. Atleast 3 years in an Executive Chef role of full-service kitchen; 5 years ofkitchen experience including food preparation line cook fry cook andexpeditor including...
Last checked on April 29, 2026. We may earn a commission when you click through.
Executive Chef Position
Tupelo Honey
Updated 5 hours agoYou'll be redirected to talent.com
About this role
About the Company
Tupelo Honey is a full-service restaurant known for its Southern-inspired cuisine and commitment to quality ingredients.
Key Highlights
- ✓ Manage all chefs across grill, sauté, and pantry stations.
- ✓ Requires at least 3 years as an Executive Chef in a full-service kitchen.
- ✓ 5 years of kitchen experience, including management experience.
💡 Honest Take: If you can handle a fast-paced kitchen and have the chops to lead, this gig could be a solid fit. Just be ready for the pressure that comes with it.
You'll be redirected to talent.com
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