Executive Chef Position
Tupelo Honey
Responsiblefor all chefs on the following stations: grill sauté and pantry. Atleast 3 years in an Executive Chef role of full-service kitchen; 5 years ofkitchen experience including food preparation line cook fry cook andexpeditor including...
Last checked on May 1, 2026. We may earn a commission when you click through.
Executive Chef Position
Tupelo Honey
Updated 39 minutes agoYou'll be redirected to talent.com
About this role
About the Company
Tupelo Honey is a popular restaurant chain known for its Southern-inspired cuisine and commitment to high-quality ingredients.
Key Highlights
- ✓ Lead all chefs on grill, sauté, and pantry stations.
- ✓ Requires at least 3 years in an Executive Chef role.
- ✓ 5 years of kitchen experience in various positions.
- ✓ Management experience is essential.
💡 Honest Take: This chef role demands solid experience and leadership skills. It's a good fit if you thrive in a busy kitchen, but the hours can be long.
You'll be redirected to talent.com
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