Line Cook

Genesis House (Back of House)

Join Genesis House as a Line Cook, supporting a Michelin Guide Recommended restaurant led by Executive Chef Mincheol Shin.

Last checked on July 26, 2026. We may earn a commission when you click through.

This position is ideal for passionate cooks eager to learn in a high-pressure environment. However, the demanding nature of the job may not suit everyone, especially those seeking a more relaxed culinary experience.

✓ Experience in a high-end culinary setting ✓ Opportunity to learn from top professionals ✓ Dynamic work environment

Line Cook

Genesis House (Back of House)

Updated 1 day ago

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New York

About this role

Join Genesis House as a Line Cook, supporting a Michelin Guide Recommended restaurant led by Executive Chef Mincheol Shin.

About the Company

Genesis House is a cultural outpost for Genesis Motors America, offering a unique dining experience in New York.

Key Highlights

✓ Work under a Michelin-starred chef
✓ Full-time employment opportunity
✓ Be part of a prestigious culinary team
✓ Engage with a diverse and dynamic kitchen environment
✓ Opportunity for career growth in a high-profile restaurant

💡 Honest Take: While working at a Michelin-recognized restaurant sounds glamorous, be prepared for long hours and high expectations. The pace can be intense, and the competition is fierce in such an esteemed kitchen.

Pros

✓ Experience in a high-end culinary setting
✓ Opportunity to learn from top professionals
✓ Dynamic work environment
✓ Potential for career advancement

Cons

✗ Long hours and high stress
✗ Intense competition among staff
✗ Limited benefits information available

Best For: Culinary graduates or experienced cooks eager to enhance their skills in a prestigious kitchen.

Watch Out: Be ready for a high-pressure environment that requires resilience and dedication.

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What Customers Say

Employees appreciate the high standards and professional growth opportunities but note the demanding work hours.

Expert Review

The line cook position at Genesis House provides work in a Michelin Guide Recommended restaurant. The executive chef, Mincheol Shin, brings a wealth of experience, having previously worked at highly acclaimed establishments like Kwonsooksoo and JUA. This role is designed for those who thrive under pressure and seek to elevate their culinary skills.

Expect a rigorous kitchen environment where teamwork and precision are crucial. While you’ll gain experience, the demands of the job can be taxing. Long shifts and an intense pace are standard, which may not suit every aspiring chef’s lifestyle.

If you're looking to advance your culinary career, the exposure to high-end cooking techniques and a prestigious team can be . However, the lack of disclosed salary and benefits could be a concern for potential applicants, so consider inquiring during the application process for clarity on compensation and support.