Restaurant Maintenance Technician

Colliers International Group, Inc.

Seeking a Restaurant Maintenance Technician to troubleshoot, repair, and install commercial kitchen and HVAC equipment.

Last checked on July 29, 2026. We may earn a commission when you click through.

This position is ideal for individuals passionate about technical work in the hospitality industry. However, the demands may deter those seeking a predictable schedule.

✓ Diverse range of equipment to work on ✓ Hands-on problem-solving opportunities ✓ Stable work environment within a reputable company

Restaurant Maintenance Technician

Colliers International Group, Inc.

Updated 25 days ago

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Memphis

This position is ideal for individuals passionate about technical work in the hospitality industry. However, the demands may deter those seeking a predictable schedule.

About this role

Seeking a Restaurant Maintenance Technician to troubleshoot, repair, and install commercial kitchen and HVAC equipment.

About the Company

Colliers International Group, Inc. is a global leader in real estate services and investment management.

Key Highlights

✓ Hands-on work with commercial kitchen equipment
✓ Opportunities for skill development in maintenance
✓ Stable employment in the hospitality sector

💡 Honest Take: This role offers practical experience, but the workload can be unpredictable, especially during peak dining hours. Be prepared for emergency calls and fast-paced environments.

Pros

✓ Diverse range of equipment to work on
✓ Hands-on problem-solving opportunities
✓ Stable work environment within a reputable company

Cons

✗ Potential for irregular hours
✗ Emergency repairs can disrupt personal time
✗ Physical demands may be high

Best For: Technically skilled workers in Memphis seeking a steady job in restaurant maintenance.

Watch Out: Expect irregular hours and possible emergency calls that can interfere with personal time.

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What Customers Say

Workers appreciate the hands-on experience and variety of tasks but note the demanding hours and physical nature of the job.

Expert Review

This role demands both technical expertise and adaptability, particularly in high-pressure scenarios like restaurant emergencies. Technicians are often called upon to repair critical equipment, which can lead to unpredictable hours. While the experience gained is the physical nature of the job may not suit everyone.

Colliers International supports their technicians with training, but the job can be demanding. You'll need a solid understanding of refrigeration and HVAC systems, as these are crucial for maintaining operational standards in food service. The hands-on experience is beneficial for career growth, especially specialize further.

In terms of job security, working in the hospitality sector can be a double-edged sword. While there's a constant need for maintenance services, the hours may vary widely based on the restaurant's operational schedule. Those who prefer a 9-to-5 job may find this challenging.

Overall, this position is best suited for those who enjoy variety and are flexible with their time commitments.