Sous Chef
Black Bass Hotel
The Sous Chef will assist the Executive Chef in daily kitchen operations, including food preparation, cooking, and plating, ensuring the highest culinary standards. This is a full-time, on-site role for a Sous Chef, located in Lumberville, PA....
Last checked on April 28, 2026. We may earn a commission when you click through.
About this role
About the Company
Black Bass Hotel is a historic riverside hotel offering fine dining and exceptional hospitality in Pennsylvania.
Key Highlights
- ✓ Full-time, on-site position in a vibrant kitchen.
- ✓ Directly assist the Executive Chef with food prep and cooking.
- ✓ Collaborate on innovative menu development.
- ✓ Opportunity to work in a renowned hospitality environment.
💡 Honest Take: This gig is solid if you love the kitchen hustle, but be ready for long hours and high expectations. Check out more on the official page.
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