Group Executive Chef

Michelin-Starred Independent Group

An LA-based Michelin-starred hospitality group seeks a Group Executive Chef to lead culinary operations across multiple locations.

Last checked on May 26, 2026. We may earn a commission when you click through.

If you're ready to take on a leadership role in a Michelin-starred setting, this job is .

✓ Opportunity to work with Michelin-starred chefs. ✓ Creative freedom in menu design. ✓ Strong brand reputation in the hospitality industry.

Group Executive Chef

Michelin-Starred Independent Group

Updated 35 minutes ago

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You'll be redirected to talent.com

Los Angeles

If you're ready to take on a leadership role in a Michelin-starred setting, this job is .

About this role

The Michelin-Starred Independent Group is known for its high-quality dining experiences and innovative culinary offerings in the competitive Los Angeles hospitality scene.

About the Company

The Michelin-Starred Independent Group is a prestigious hospitality brand known for its exceptional dining experiences.

Key Highlights

✓ Lead culinary innovation and menu development.
✓ Oversee multiple restaurant operations.
✓ Collaborate with top-tier culinary talent.
✓ Maintain high standards of food quality and presentation.
✓ Drive cost control and kitchen efficiency.

💡 Honest Take: This position is ideal for seasoned chefs aiming to elevate their career in a high-stakes environment.

Pros

✓ Opportunity to work with Michelin-starred chefs.
✓ Creative freedom in menu design.
✓ Strong brand reputation in the hospitality industry.

Cons

✗ High-pressure work environment.
✗ Expectations for long hours and dedication.
✗ Location-specific challenges in LA's competitive market.

Best For: This is for culinary leaders with a passion for innovation and high standards in food quality.

Watch Out: Be prepared for demanding expectations and the fast pace of a Michelin-starred kitchen.

Apply for this position →

You'll be redirected to talent.com

What Customers Say

Workers highlight the high standards and fast-paced environment, noting both the challenges and rewards of such a premier culinary role.

Expert Review

At a Michelin-starred group, the Group Executive Chef position is not for the faint-hearted. Candidates can expect to lead culinary operations across multiple locations, pushing the envelope on creativity and quality. Expect long hours and a fast-paced environment that demands excellence.

This role offers the chance to collaborate with top-tier culinary talent, which can be a significant draw for many chefs. Your culinary vision will directly impact menu development and overall guest experience, fulfilling yet demanding position.

One important aspect to consider is the competitive nature of Los Angeles' dining scene. As a leader, you'll need to navigate the challenges of maintaining high standards while controlling costs and kitchen efficiency. It's a balancing act that requires experience and strong leadership skills.

If you're ready to step into a high-stakes role, this is work with a well-respected brand in the hospitality industry. To learn more, check out the official listing at Talent.com.