Chef de Cuisine

Quality Italian Denver

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian...

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Chef de Cuisine

Quality Italian Denver

Updated 23 hours ago
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Denver 📅 2026-01-03

About this role

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian New York and Denver, Quality Bistro, Zou Zou's, Chez Zou

About the Company

Quality Branded operates a collection of upscale restaurants led by father-son duo Alan and Michael Stillman, alongside chef Craig Koketsu, known for their refined dining experiences.

Key Highlights

  • Opportunity to lead a talented culinary team in a prestigious environment.
  • Engagement with diverse culinary styles across various high-end venues.
  • Potential for career growth within a well-established restaurant group.

💡 Honest Take: While this position offers a chance to showcase culinary skills in a respected setting, the high expectations and fast-paced environment may not suit everyone.

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