Sous Chef Position
Eddie V's Prime Seafood
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the...
Last checked on May 1, 2026. We may earn a commission when you click through.
Sous Chef Position
Eddie V's Prime Seafood
Updated 4 days agoYou'll be redirected to talent.com
About this role
About the Company
Eddie V's Prime Seafood specializes in high-quality seafood and steak dining, offering a refined culinary experience in a vibrant setting.
Key Highlights
- ✓ Assist the Executive Chef in managing kitchen operations
- ✓ Ensure food quality and presentation standards are met
- ✓ Implement food safety and sanitation procedures
- ✓ Support team training and development
- ✓ Contribute to menu planning and execution
💡 Honest Take: This Sous Chef gig is solid if you want to step up your culinary game. Just be ready to work hard and keep things running smoothly in a busy kitchen.
You'll be redirected to talent.com
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