Executive Sous Chef
Oxford Industries
Set the course – Ensure timely execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary....
Last checked on May 3, 2026. We may earn a commission when you click through.
Executive Sous Chef
Oxford Industries
Updated 4 hours agoYou'll be redirected to talent.com
About this role
About the Company
Oxford Industries specializes in hospitality and restaurant management, focusing on delivering quality dining experiences.
Key Highlights
- ✓ Oversee Expo Station and meal execution.
- ✓ Collaborate with Executive Chef to improve processes.
- ✓ Train and support kitchen staff.
- ✓ Maintain food quality and presentation standards.
💡 Honest Take: This position demands strong leadership and culinary skills. It's a vital role but be prepared for long hours and high pressure in the kitchen.
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