Head of Food and Beverage

Oplu (formerly Chace People)

Lead the food and beverage operations at a luxury country hotel, enhancing service standards for VIP guests while ensuring a structured environment.

Last checked on July 13, 2026. We may earn a commission when you click through.

This role offers a fantastic opportunity for experienced hospitality leaders to make a significant impact. However, the demands for stringent service levels may not suit all candidates.

✓ High-profile guest interactions ✓ Opportunity for professional growth ✓ Working in a stunning rural location

Head of Food and Beverage

Oplu (formerly Chace People)

Updated 2 days ago

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England

This role offers a fantastic opportunity for experienced hospitality leaders to make a significant impact. However, the demands for stringent service levels may not suit all candidates.

About this role

Lead the food and beverage operations at a luxury country hotel, enhancing service standards for VIP guests while ensuring a structured environment.

About the Company

Oplu, formerly known as Chace People, specialises in high-end hospitality recruitment.

Key Highlights

✓ Focus on VIP and UHNW guest experiences
✓ Requires WSET Level 2 or equivalent certification
✓ Proven track record in service standard improvements
✓ Opportunity to shape a premium dining experience
✓ Leadership role in a prestigious luxury hotel

💡 Honest Take: This position is ideal for seasoned professionals eager to elevate service standards in a luxury setting, but may be challenging for those unused to high-pressure environments.

Pros

✓ High-profile guest interactions
✓ Opportunity for professional growth
✓ Working in a stunning rural location
✓ Chance to innovate service standards

Cons

✗ High pressure to meet luxury service expectations
✗ Requires significant prior experience
✗ Limited salary transparency
✗ Not suitable for entry-level candidates

Best For: This role is designed for candidates with a strong background in food and beverage management, particularly in high-end settings.

Watch Out: Candidates should be prepared for the intense demands of catering to VIP guests and maintaining high service standards.

Apply for this position →

You'll be redirected to uk.talent.com

What Customers Say

Feedback from previous employees highlights a supportive team atmosphere but notes the high expectations can be demanding.

Expert Review

This role is a prime opportunity for those passionate about luxury hospitality. Candidates will need to exhibit exceptional leadership skills while managing a team dedicated to providing top-tier service. With a focus on VIP guests, the pressures can be intense, making it crucial that applicants have both the experience and temperament to thrive in this environment.

The hotel in West Dorset presents an idyllic location, yet the responsibility of upholding its reputation will fall heavily on the new Head of Food and Beverage. The role demands not just culinary expertise but a understanding of guest expectations and the ability to implement systematic improvements.

According to Oplu's site, successful candidates will possess a WSET Level 2 qualification or similar, highlighting the importance of formal training in this high-stakes role. This ensures that all staff are equipped to deliver an exceptional dining experience, essential for maintaining the hotel's prestigious standing in the competitive luxury market.

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