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Hotel Carmichael - Executive Sous Chef
Coury Hospitality
Assist Executive Chef and replace in her absence. Position will be responsible for the kitchen in Executive Chef's absence.
About this role
About the Company
Coury Hospitality operates a portfolio of upscale hotels and restaurants, focusing on exceptional guest experiences and culinary excellence.
Key Highlights
- ✓ Lead kitchen operations in the Executive Chef's absence.
- ✓ Opportunity to work in a dynamic culinary environment.
- ✓ Collaborate with a talented team of chefs and kitchen staff.
- ✓ Potential for career advancement within the hospitality industry.
💡 Honest Take: This role is ideal for those looking to step up in their culinary career, but it may require long hours and high-pressure situations typical of the hospitality industry.
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